Home Dinner Menu Tasting Menu Wine Gallery
 


Taste of Bangkok

Lobster and Mango Spring Roll
(Zind-Humbrecht Gewürztraminer, Alsace, France, 2007)
~~~~~~~~~~~~~~
Tom Kha Coconut Soup with Chicken
(May also be prepared Vegetarian)
(Kim Crawford Sauvignon Blanc, Marlborough, New Zealand, 2009)
~~~~~~~~~~~~~~
Pad Thai
(Berger Grüner Veltliner, Qualitätswein Trocken Kremstal, Austria, 2009)
~~~~~~~~~~~~~~
Pla Sarm Rod Three Flavor Sea Bass *
(Zind-Humbrecht Riesling, Alsace, France, 2006)
or
Cod with Thai Chili Sauce *
(Reichsrat von Buhl Armand Riesling Kabinett, Pfalz, 2008)
or
Honey Ginger Duck
(Robert Mondavi Cabernet Sauvignon, Napa Valley, 2006)
or
Tamarind Filet Mignon
(Robert Mondavi Cabernet Sauvignon, Napa Valley, 2006)
~~~~~~~~~~~~~~
Choice of Dessert
(Pacific Rim Selenium Vineyard Riesling Vin de Glaciére, Yakima Valley, Washington, 2007)

$54.95 per person
$29.95 Optional Wine Pairing

This menu has been designed for the entire table to enjoy
 

 

 Signature Tasting Menu

Lobster and Mango Spring Roll
(Kim Crawford Sauvignon Blanc, Marlborough, New Zealand, 2009)
~~~~~~~~~~~~~~~~~~~~~
Ahi Tuna Tartare
(Lagaria Pinot Grigio, Venezie, Italy, 2009)
~~~~~~~~~~~~~~~~~~~~~
Larb Gai Poached Chicken Lettuce Wrap *
(Zind-Humbrecht Riesling, Alsace, France, 2006)
~~~~~~~~~~~~~~~~~~~~~
Pla Sarm Rod Three Flavor Sea Bass *
(Zind-Humbrecht Gewürztraminer, Alsace, France, 2007)
~~~~~~~~~~~~~~~~~~~~~
Cod with Thai Chili Sauce *
(Reichsrat von Buhl Armand Riesling Kabinett, Pfalz, 2008)
~~~~~~~~~~~~~~~~~~~~~
Garlic Jumbo Prawn
(Belle Glos (Caymus) Pinot Noir, Meiomi, Sonoma Coast, Sonoma County, 2008)
~~~~~~~~~~~~~~~~~~~~~
Tamarind Filet Mignon
(Robert Mondavi Cabernet Sauvignon, Napa Valley, 2006)
~~~~~~~~~~~~~~~~~~~~~
Rack of Lamb with Soy Bean Sauce
(Seghesio Zinfandel, Sonoma County, 2007)
~~~~~~~~~~~~~~~~~~~~~
Kao Neow Purple Sticky Rice with Mango
(Pacific Rim Selenium Vineyard Riesling Vin de Glaciére, Yakima Valley, Washington, 2007)


$79.95 per person
$44.95 Optional Wine Pairing

This menu has been designed for the entire table (of 2 or more) to enjoy